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Gold Rush

Makers Mark Gold RushIngredients:
2 parts Maker’s Mark Bourbon
1 part honey syrup (equal parts honey and water)
¾ part fresh squeezed lemon juice

Garnish:
Lemon wedge

Add all ingredients into a shaker with ice and shake. Strain over ice in a rocks glass. Garnish with lemon peel.

Tea N Tea Lemonade

Twisted Tea Tea N TeaIngredients:
1 part Twisted Tea Sweet Tea Whiskey
1 part Original Twisted Tea
1 part lemonade

Garnish:
Lemon wedge

Combine ingredients in a glass over ice and gently stir to mix. Garnish with a lemon wedge.

Neat

Basil Hayden Malted NeatBasil Hayden Malted Rye is best served neat given its complex flavor profile.

Serving it neat allows the 100% malted rye mash bill to truly shine, showcasing the delicate notes of floral aroma, vanilla and baking spice.

 

 

Old Fashioned

Knob Creek Rye Old Fashioned 1Ingredients:
2 parts Knob Creek® Straight Rye Whiskey
2 dashes Angostura® Bitters
½ part demerara syrup

Garnish:
Lemon Peel

Combine all ingredients in a mixing glass and stir until properly diluted. Strain over fresh ice (ideally one large cube) in a rocks glass. Express lemon oil over cocktail and rub around the rim before placing into the glass.

Elderflower Margarita

Tres Gen Repo Elderflower MargIngredients:
2 parts Tres Generaciones Reposado Tequila
½ part simple syrup
¾ parts lime juice
½ part elderflower liqueur

Garnish:
Lime wedge, for garnish
Salt, for rim

Add all ingredients into a cocktail shaker with ice. Shake. Strain into a salted rocks glass over ice. Garnish with a lime wedge.

Blood Orange Crush

Truly Blood Orange CrushIngredients:
1 ½ parts Truly Blood Orange Vodka
½ part triple sec
1 part orange juice
3 parts citrus soda (ex: Sprite)

Garnish:
Orange wheel or wedge/blood orange wheel
or wedge, for garnish

Combine ingredients in a tall cocktail glass with ice and top with citrus soda. Garnish with an orange wheel or wedge/blood orange wheel or wedge.

Categories: Fall Food and Recipes, Food & Drink